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Dods EU Monitoring prepared a preview of the Farm to Fork strategy, which is scheduled to be published by the Commission next week on May 20.
The Farm to Fork Strategy will be part of the Green Deal Strategy and its food chapter, and will spell out how all actors in the food chain, from farmers to consumers, will participate and play their part in transforming the European food system to ensure better environmental, economic and social/health outcomes. According to Commissioner Wojciechowski, the upcoming CAP National strategic plans will fully reflect the ambitions of the strategy.
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